{"id":2863,"date":"2014-07-20T12:57:58","date_gmt":"2014-07-20T10:57:58","guid":{"rendered":"http:\/\/www.pomidoro.ch\/?p=2863"},"modified":"2015-07-31T13:22:25","modified_gmt":"2015-07-31T11:22:25","slug":"insalata-di-cavolo-ricetta","status":"publish","type":"post","link":"https:\/\/www.pomidoro.ch\/?p=2863","title":{"rendered":"Insalata di cavolo &#8211; ricetta"},"content":{"rendered":"<div class=\"pf-content\"><p><img loading=\"lazy\" class=\"alignleft wp-image-2854 size-thumbnail\" src=\"http:\/\/www.pomidoro.ch-content\/uploads\/aaa3-150x150.jpg\" alt=\"aaa\" width=\"150\" height=\"150\" \/><a href=\"http:\/\/www.pomidoro.ch-content\/uploads\/ingredienti-insalata-di-cavolo.jpg\"><img loading=\"lazy\" class=\"alignright size-full wp-image-2892\" src=\"http:\/\/www.pomidoro.ch-content\/uploads\/ingredienti-insalata-di-cavolo.jpg\" alt=\"ingredienti-insalata-di-cavolo\" width=\"248\" height=\"336\" srcset=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/ingredienti-insalata-di-cavolo.jpg 248w, https:\/\/www.pomidoro.ch\/wp-content\/uploads\/ingredienti-insalata-di-cavolo-221x300.jpg 221w\" sizes=\"(max-width: 248px) 100vw, 248px\" \/><\/a>Ottimo contorno per le grigliate estive.<br \/>\nPossibilmente prepararlo un paio d&#8217;ore di prima di servirla. Se non viene finita, il giorno dopo risulta ancora pi\u00f9 buona.<\/p>\n<table style=\"border: 5px solid #dddddd; width: 5px;\">\n<tbody>\n<tr>\n<td><center><img loading=\"lazy\" src=\"http:\/\/www.pomidoro.ch-content\/uploads\/preparazione.jpg\" alt=\"preparazione\" width=\"104\" height=\"68\" \/><\/center><\/td>\n<td><center><img loading=\"lazy\" src=\"http:\/\/www.pomidoro.ch-content\/uploads\/cottura.jpg\" alt=\"cottura\" width=\"104\" height=\"68\" \/><\/center><\/td>\n<\/tr>\n<tr>\n<td><center>15\u00a0min.<\/center><\/td>\n<td><center>0 min.<\/center><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><!--more--><\/p>\n<p>Tagliare finemente il cavolo (solitamente usiamo al mandolina). Preparare una salsina composta da 5 parti di aceto e 1 parte di olio, sale e pepe.<br \/>\nAggiungere all&#8217;insalata tagliata. Se avete il tempo lasciare riposare per almeno\u00a01 oretta.<br \/>\nEliminare parte del\u00a0liquido se ce n&#8217;\u00e8 troppo, aggiungere qualche cucchiaio di mayonese. Il cavolo rester\u00e0 morbida ma croccante.<\/p>\n<div id=\"metaslider-id-2862\" style=\"max-width: 480px; margin: 0 auto;\" class=\"ml-slider-3-15-3 metaslider metaslider-flex metaslider-2862 ml-slider nav-hidden\">\n    <div id=\"metaslider_container_2862\">\n        <div id=\"metaslider_2862\" class=\"flexslider\">\n            <ul aria-live=\"polite\" class=\"slides\">\n                <li style=\"display: block; width: 100%;\" class=\"slide-2861 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/96-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2861\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2860 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/89-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2860\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2859 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/715-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2859\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2858 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/616-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2858\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2857 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/517-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2857\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2856 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/418-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2856\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2855 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/318-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2855\" \/><\/li>\n                <li style=\"display: none; width: 100%;\" class=\"slide-2853 ms-image\"><img src=\"https:\/\/www.pomidoro.ch\/wp-content\/uploads\/218-480x360.jpg\" height=\"360\" width=\"480\" alt=\"\" class=\"slider-2862 slide-2853\" \/><\/li>\n            <\/ul>\n        <\/div>\n        \n    <\/div>\n<\/div>\n<p>.<\/p>\n<div class=\"printfriendly pf-alignleft\"><a href=\"https:\/\/www.pomidoro.ch\/?p=2863&amp;pfstyle=wp\" style=\"outline:none;\" rel=\"nofollow\"  class=\"noslimstat\" title=\"Printer Friendly, PDF & Email\"><img src=\"http:\/\/www.donati-carrara.ch\/wp\/wp-content\/uploads\/2014\/01\/print2.jpg\" alt=\"Print Friendly, PDF & Email\" style=\"display: inline\" \/><\/a><\/div>\n<p>.<\/p>\n<p>&nbsp;<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Ottimo contorno per le grigliate estive. Possibilmente prepararlo un paio d&#8217;ore di prima di servirla. Se non viene finita, il giorno dopo risulta ancora pi\u00f9 buona. 15\u00a0min. 0 min.<\/p>\n","protected":false},"author":2,"featured_media":5027,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[175],"tags":[159],"_links":{"self":[{"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/posts\/2863"}],"collection":[{"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2863"}],"version-history":[{"count":8,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/posts\/2863\/revisions"}],"predecessor-version":[{"id":2895,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/posts\/2863\/revisions\/2895"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=\/wp\/v2\/media\/5027"}],"wp:attachment":[{"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2863"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2863"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pomidoro.ch\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2863"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}